March 6, 2010

Restaurant style...at home! Sassou's fancy tuna burgers

You can impress people with this!! So tasty!
The whole thing cost me maybe 2$! And it takes less than 10 minutes to make. 


Serves: 2 people


You will need:
-One can of tuna
-One egg
-Bread crumbs (if you don't have any, just wet a slice of bread and put it in...same thing)
-A little bit of onions..I used half a small onion: cut into very little pieces
-A spoon of mayo
-Spices of your choice (I used garlic powder, salt and pepper)
-A frying pan with oil or butter, for cooking.


Directions:
-Mix all the ingredients in a bowl. 
-Make burger patties (I did it with my hands, way easier)
-Put the pan on the stove. Drop some oil/butter in it. Open the stove on medium/high
-Fry patties about 2 minutes on each side.
-Serve! 
-Enjoy.


That's it! Beautiful! See how I made it all nice for you to see? :D


P.S. This is a picture of the actual meal, taken by ME! 
P.P.S. You can eat it with or without the bun, and without the fancy spinach. I sometimes make those burgers to eat on the side of my eggs in the morning. 

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