The other day, came home, and saw that I only had leftovers....canned meat....veggies and couscous. Sad? Somehow, but the bright side of being limited in things is the fact that it helps creativity! Here's this good couscous I made!! (And I repeat...the ingredients can vary!)
YOU WILL NEED
-1 cup of Couscous
-2/4 cup of boiled water
-A tomato, chopped
-Canned turkey, chopped
-Canned red beans
-1 tablespoon of olive oil
-1 teaspoon of butter
-Half an onion, chopped
-Parsley, salt, pepper (to your taste!)
-In a large bowl, add the boiled water, then the couscous. Mix, cover for about 5 minutes.
-Add all of the ingredients, mix.
-Refrigerate any couscous leftovers.